Discover the goodness of wholesome nutrition with our Millet Flakes, a versatile and healthy alternative to traditional breakfast cereals. Made from the finest quality millets, our flakes are lightly processed to retain their natural nutrients and flavor, making them an ideal choice for a balanced diet. Suitable for all age groups, these flakes are rich in fiber, vitamins, and minerals, offering numerous health benefits.
Types of OD Mil's Millet Flakes:
- Ragi (Finger Millet) Flakes
- Foxtail Millet Flakes
- Little Millet Flakes
- Kodo Millet Flakes
- Barnyard Millet Flakes
- Sorghum (Jowar) Flakes
- Pearl Millet (Bajra) Flakes
Why Choose OD Mil's Millet Flakes?
- Wholesome Nutrition: Made with natural and minimally processed millets.
- Versatile Usage: Enjoy as porridge, granola, chivda, or with milk, yogurt, or fruits.
- Gluten-Free: Ideal for gluten-sensitive individuals.
- Sustainably Sourced: Our flakes are crafted with a commitment to sustainable farming practices.
- Quick and Easy: A healthy, ready-to-eat option for your busy mornings.
How to Use:
- Porridge: Add warm milk or water, mix with fruits, nuts, and honey.
- Granola Mix: Toast the flakes and combine them with seeds, nuts, and dried fruits.
- Savory Snacks: Roast with spices, peanuts, and curry leaves for a crunchy treat.
Start your day with the nourishing taste of nature’s superfoods. Our Millet Flakes are your perfect partner in achieving a healthier lifestyle!