Harvested from the vast, lush fields of millets, our Little Millet Flour is a wholesome and nutrient-rich alternative to regular flours.
Naturally gluten-free, it is packed with dietary fiber, protein, and essential nutrients that promote digestion and sustained energy.
Perfect for making soft rotis, dosa, or even baked treats, this flour brings a touch of tradition and health to your kitchen. Experience the goodness of nature in every bite!